Pesticide residue testing is a highly specialized analytical procedure that detects and quantifies residual levels of agrochemicals in food and agricultural commodities. Pesticides, including organophosphates, carbamates, pyrethroids, neonicotinoids, and organochlorines, are widely used in agriculture to protect crops from pests and diseases. However, their persistence in food products poses potential health risks, necessitating stringent monitoring to comply with global food safety regulations.
